BREAKFAST SAUSAGE CASSEROLE

If you’re searching for something a little different than your normal breakfast (but aren’t a morning person like me), you’ve come to the right place! This easy Breakfast Sausage Casserole recipe only can be whipped up in a matter of minutes.

It’s the ideal breakfast for when you have relatives or visitors staying over and need something to feed everyone that doesn’t need a lot of effort or clean up. You may even brown the sausage ahead of time so that all you have to do in the morning is toss everything into the baking dish.

Ingredients:

  • 1 lb ground pork sausage
  • 1 tsp mustard powder
  • ½ tsp kosher salt
  • 4 large eggs, beaten
  • 2 C whole milk
  • 6 slices white bread, toasted and cut into cubes
  • 1 C mild Cheddar cheese, shredded

How To Make Breakfast Sausage Casserole:

  1. Crumble sausage into a medium skillet.
  2. Cook over medium heat until evenly brown; drain.
  3. In a medium bowl, mix together mustard powder, salt, eggs, and milk.
  4. Add the sausage, bread cubes, and cheese, and stir to coat evenly.
  5. Pour into a greased 9×13 inch baking dish.
  6. Cover, and chill in the refrigerator for 8 hours, or overnight.
  7. Preheat the oven to 350 degrees.
  8. Cover, and bake for 45 to 60 minutes.
  9. Uncover, and reduce temperature to 325 degrees.
  10. Bake for an additional 30 minutes, or until set.
  11. Cut and serve.

Related Posts

Fried Mozzarella Cheese Sticks

Ingredients: 2 large eggs, beaten ¼ cup water 1 ½ cups Italian seasoned bread crumbs ½ teaspoon garlic salt ⅔ cup all-purpose flour ⅓ cup cornstarch 2…

Easy Creamy Tomato Soup With Grilled Cheese

Homemade tomato soup and grilled cheese This tomato soup and grilled cheese recipe is the epitome of comfort food! Whether you enjoy dunking your grilled cheese into…

My Nana’s Ambrosia Salad!

Ambrosia Salad, a classic dessert that has been a staple at American gatherings for generations, is truly a dish fit for the gods. Its name, inspired by…

Best Ever Pepper Steak

INGREDIENTS 1/4 c. low-sodium soy sauce 2 tbsp. rice wine vinegar 4 tsp. packed brown sugar 1 tbsp. cornstarch 2 tbsp. vegetable oil, divided Kosher salt Freshly…

No Bake Coconut Cream Balls

These no-bake coconut cream scoops are a holiday game-changer. Imagine tender cake bites, wrapped in luscious white chocolate and adorned with vibrant sprinkles. They’re a delightful addition…

Glazed Blueberry Biscuits

Does your breakfast usually consist of eggs and bacon or cold cereal and milk? Are you tired of eating the same ole food every single day? Why…

Ads Blocker Image Powered by Code Help Pro

Please disable your ad blocker to continue reading.

Looks like you are using an ad blocker. We rely on advertising to help fund our site.

Powered By
100% Free SEO Tools - Tool Kits PRO