Cabbage soup recipe

If you’re searching for a comforting and wholesome meal, look no further than the classic Cabbage Soup. This heartwarming dish is not only delicious but also incredibly nutritious. In this comprehensive guide, we’ll walk you through the process of making this flavorful Cabbage Soup, providing you with step-by-step instructions, a list of ingredients, and some valuable insights. Whether you’re a seasoned cook or a beginner in the kitchen, this recipe is sure to become a staple in your repertoire.


Let’s start by gathering all the ingredients you’ll need to create this satisfying soup. Here’s a handy table outlining the key components:

Large Cabbage 1
Small Onions 2
Barrels of Sweetened Tomatoes 2
Lipton Onion Soup Mix (any flavor) 1 packet
Large Celery (diced) Veritably small amount


Now that you have your ingredients ready, let’s dive into the cooking process. Follow these simple steps to prepare a delectable Cabbage Soup:

    1. Prepare the Vegetables: Fill a saucepan halfway with water and bring it to a boil. Add the large cabbage, small onions, barrels of sweetened tomatoes, and the diced celery. Allow the vegetables to boil until they become tender.
    1. Cook the Burger: While the vegetables are cooking, prepare 1-2 pounds of ground beef separately to eliminate any excess grease.
  1. Add Flavor: Spice up your soup by adding your choice of spices and the Lipton Onion Soup Mix. This will infuse the soup with a rich and savory taste.
  2. Combine Ingredients: Once your meat is ready, add it to the boiling vegetable mixture. Allow the soup to simmer for a few more minutes, letting all the flavors meld together. Don’t forget to taste and adjust the seasonings to your liking.
  3. Enjoy the Cabbage Soup: Your hearty and nutritious Cabbage Soup is now ready to be served. Ladle it into bowls, and savor the deliciousness, especially on stormy days when a warm and comforting meal is just what you need. ????

Why Cabbage Soup?

Cabbage Soup has long been a favorite among home cooks for several reasons. Not only is it a flavorful and satisfying dish, but it also offers numerous health benefits. Here are some compelling reasons to make Cabbage Soup a regular part of your meal plan:

  • Low in Calories: Cabbage is incredibly low in calories, making this soup an excellent choice for those looking to manage their weight.
  • Rich in Vitamins and Minerals: Cabbage is packed with essential nutrients like vitamin C, vitamin K, and potassium, contributing to a healthy diet.
  • Great for Digestion: The fiber in cabbage aids in digestion and promotes a healthy gut.
  • Versatile: You can customize your Cabbage Soup with various spices and herbs, allowing you to create a personalized flavor profile.
  • Budget-Friendly: Cabbage Soup is a cost-effective meal that can feed a family without breaking the bank.

Frequently Asked Questions

Is Cabbage Soup suitable for vegetarians? Yes, Cabbage Soup can easily be adapted to suit a vegetarian diet. Simply omit the ground beef and use vegetable broth for a flavorful meatless version.

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